FOOD DIARY -- International school food booth
This is just a section for people who write down what they are eating. Ramblings are very welcomed.
Yesterday was a ridiculously satisfying day because we went to Reina's friend school bazaar. International schools have amazing food booths because of the variety of ethnicities attending.
In my hometown of Vancouver, they now have these Nibbles and Bites fairs where various restaurants sell sample dishes. Food booths are like that except the food is made by parents. It will cost as much or even more (depending on your level of self-control) but the money goes towards buying playground equipment for kids and stuff. Donating money never tasted better!
What I had: 1 stick of Filipino barbequed pork, 1 bowl Korean barbeque beef bowl with kimchi, Filipino sticky rice with brown rice dessert, 2 vegetable samosas.
Hiroshi had the Italian plate combo: lasagna, ratatouillle with Italian sausage, foccacia with onion and tuna and a fig tart. He went back for a second place (substituted the retatouille for an extra slice of foccacia) and a paper cup of white wine.
And the kids, what can I say about them. Reina had some fried yakisoba noodles and popcorn. Rio had an All-American hot dog, cotton candy, Rice Krispy squares and some Filipino rice steamed pudding. (Kid's got a sweet tooth.) See how we all naturally gravitate towards different foods which makes cooking a meal for the family so tricky....
Labels: food diary